Grab your apron and join the fun!! Free classes but you must register by calling 464-2759. The cooperative extension service is providing these four classes on food preservation. Classes are on Thursday and are from 5 – 7 p.m.

  1. Canning Jam and Jelly on June 19th.
  2. Pressure Canning on July 17th.
  3. Fiesta Canning on August 21st.
  4. Canning Meat on September 18th.