Grab your apron and join the fun!! Free classes but you must register by calling 464-2759. The cooperative extension service is providing these four classes on food preservation. Classes are on Thursday and are from 5 – 7 p.m.
- Canning Jam and Jelly on June 19th.
- Pressure Canning on July 17th.
- Fiesta Canning on August 21st.
- Canning Meat on September 18th.